GRANOLA BARS

Ingredients:

  • 3 cups rolled oats

  • ¾ cup peanut butter

  • 2 eggs

  • 1/3 cup honey

  • 1 tsp kosher salt

  • 1 tsp vanilla extract

  • 2 tsp cinnamon

  • ½ cup dark chocolate chips and/or raisins

  1. Preheat oven to 350℉.

  2. In a large bowl, combine all ingredients and mix well. If needed, heat peanut butter 10-15 seconds for a looser consistency before adding it to the mix.

  3. Line a 8×8 or 9×9 baking dish with parchment paper.

  4. Transfer the mixture from the mixing bowl to the prepared dish. 

  5. Firmly press the mixture into the pan in an even layer.

  6. Bake for 15-17 minutes or until the center is baked through and the edges are just starting to brown.

  7. Remove from the oven and let the bars cool completely before cutting them into squares with a sharp knife.